| BANGKOK PRAWN CHE-CHEE Spicy Fire grilled prawns with our exclusive Thai red coconut curry sauce 
|
$22.95 Order |
| CRISP FILLET OF SOLE WITH BASIL LEAVES Lightly battered and crispy fried for a soft and moist center Served in a special sweet & sour house sauce and a touch of crispy basil leaf 
|
$21.00 Order |
| CRISP ROAST DUCK WITH SPINACH Served with Chinese egg noodles in a plum red wine sauce 
|
$23.00 Order |
| GRILLED FILLET MIGNON Marinated in a secret sauce, then draped with our red wine and ginger sauce 
|
$23.00 Order |
